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Hygiene control is essential to ensure the smooth running of your kitchen and to maintain the credibility of your business. We are aware of the shortage of time and the existing challenges in the industrial kitchen and that's why we present the best solutions to monetize your business. Reduce the hygienization time and minimize costs.

We guarantee maximum efficiency and help maintain the good image of your kitchen.

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HLL-Q HIPO

Chlorinated Detergent For Mechanical Washing of Kitchen Ware

Utility
How to use

Detergent it washes dinnerware with high alkalinity and low foam training, developed for use in waters of low the average to hardness.

Its formulation with bleaching agents to the chlorine base makes this ideal product for the removal of stains (ex : coffee) accumulated in the dinnerware

One can apply in industrial machines wash ware, machines of cups or machines of tunnel.

This product can be used in the Food Industry.

Suggestion: apply the product with resource to an automatic dispenser, to avoid overdose risks, thus allowing monetize the washings.

Use 1 - 3 mL of product for each litre of water, depending on the dirtiness and the hardness of the water.

Recommended temperature of the Washing: 50 - 55ºC.

Use in accordance with the instructions of the manufacturer of the machine to wash ware industrialist.

Excellent capacity to remove fats and foods dry.

Strong bleaching action.

Strong disinfectant action

The his very concentrated formula guarantees bigger economy of use.

It helps to prevent incrustations in the machine to wash dinnerware.

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